Monday, October 25

Garfield.




Mmmm lasagna is one of my favorite foods. I usually make vegetarian lasagna but this weekend I whipped up a mince one for my friends. Here is a quick break down on what I put in my lasagna.
  • Sliced Eggplant and Zucchini which i cure for about an hour
  • Diced carrot/onion/garlic mixed with Italian herbs and tomatoes.
  • Home made Béchamel sauce with a pinch of nutmeg
  • Ricotta and one egg mixed together (this is my "secret" ingredient)



Please let me know if you would like the recipe and i will email it to you!
April Rose
xx


 

3 comments:

Bonsai said...

YUM! Your lucky friends! Looking at this has made me really hungry... and happy with my decision to make pasta for dinner tonight :)

Anonymous said...

This looks delishhhh! More detailed breakdown please!!

Lefanciulle said...

I haven't had dinner yet so this is making me HUNGRY! Looks so delicious. xx S

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